Red Wine by Hendry from Napa Valley, California. Warm, dusty pepper and berry aromas. Structured, with plenty of tannins for medium to heavy foods. Medium-bodied, with bittersweet cacao, spice and blueberry on the palate. Plenty of structure. Sealed with a screw-cap closure, but benefits from airing or decanting, opening up the last bits of fruit and taking the edge off the tannins. A meaty Bolognese sauce or some dry-rubbed beef ribs would be terrific accompaniments. Good everyday value for those who prefer dry style Zinfandels.