Product Description

Red Wine by Adelaida from Central Coast, California. Initial aromas of red licorice, plums and wild herbs mix with flavors of leather hides, smoky black fruits, cedar wood and cracked pepper. Enjoy on its own or pair with Tuscan lamb shanks with white beans, roast guinea hen with bacon and Belgian endive, Carpaccio. Grape Varieties: Mourvedre 44%, Grenache 38%, Carignane 9%, Counoise 7%, Cinsaut 2%