Ros Wine by Le P’tit Paysan from Central Coast, California. Made from Grenache and Mourvedre grown in Spur Ranch’s limestone rich clays and Grenache and Cinsault from the granitic bluffs above the Arroyo Seco River. Picked below 22 brix, with bright.
Product Description
Ros Wine by Le P’tit Paysan from Central Coast, California. Made from Grenache and Mourvedre grown in Spur Ranch’s limestone rich clays and Grenache and Cinsault from the granitic bluffs above the Arroyo Seco River. Picked below 22 brix, with bright natural acidity. Fermented in several lots with some native and some cultured yeasts.
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